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Pumpkin Soup

Recipe name:
Pumpkin Soup

Recipe category:
Soups

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Recipe details:

6 c Chicken broth 3 c Prepared pumpkin, 1/2" cubes 1 c Thinly sliced onion 1 ea Clove garlic 1 1/4 t Salt 1/2 t Dried thyme leaves 5 ea Peppercorns 1/2 c Whipping cream, warmed 1 t Snipped fresh parsley In covered saucepan, heat all ingredients except cream and parsley, to boiling. Reduce heat; simmer, uncovered, 20 minutes. Remove 1/2 cup of the pumpkin with slotted spoon; reserve. Simmer remaining pumpkin mixture, uncovered, 20 minutes longer; Transfer to large bowl. Puree 2 cups of the pumpkin mixture in blender or food processor; return pureed mixture to pot. Repeat with remaining pumpkin mixture. Heat pureed mixture to boiling; reduce heat. Simmer uncovered for 10 minutes. Add reserved pumpkin and whipping cream. Serve, garnished with parsley.

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Pumpkin Soup

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