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Recipe name:
Strawberry Rhubarb Custard Pie Recipe category:
Baked Goods
What are your thoughts about this dish? Recipe detials:
1 single unbaked 9-inch pastry shell -- frozen or fresh 3 eggs 3 tablespoons milk 1 1/4 cups sugar 1/4 cup flour 3 cups diced rhubarb 1 cup sliced strawberries Preheat oven to 375 degrees. Beat the eggs, add the milk, stir in sugar and flour; add the rhubarb and berries. Pour into the pie shell and bake for 50 to 60 minutes until custard is firm. |