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Recipe name:
Title: Fruit Filled Muffins Recipe category:
Baked Goods
What are your thoughts about this great dish? Recipe detials: Title: Fruit-Filled Muffins
Servings: 12 2/3 c milk 1 T vegetable oil 1 egg 2 c bisquick Baking Mix 2 T sugar 1/4 c fruit preserves
4 t water 1. Heat oven to 400'F. (High-altitude (3500-6500 ft.): Heat oven to 425'F.) Grease bottom of 12 medium muffin cups, 2 1/2x1 1/4", or line with paper baking cups. 2. Stir milk, oil and egg in medium bowl until blended. Stir in remaining ingredients except fruit preserves and glaze just until moistened. 3. Divide batter evenly among cups. Drop 1 level teaspoon fruit preserves onto center of batter in each cup. Bake 13-18 minutes or until golden brown. Cool slightly; remove from pan. Drizzle with glaze. *** GLAZE *** Stir powdered sugar and water in small bowl until smooth.
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