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Salt Sticks - Culture, Family, Travel, Consumer Reviews - Posted: 2nd Mar, 2011 - 10:37am
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Archived Recipe: Baked GoodsPost Date: 2nd Mar, 2011 - 10:37am / Post ID: #
Salt Sticks
Recipe name:
Salt Sticks 
Recipe category:
Baked Goods
What are your thoughts about this delightful dish? 
Recipe detials:
2 cups lukewarm water 2 packages active dry yeast 2 Tablespoons sugar 5 1/2 cups flour 3/4 cup vegetable oil 1 egg white -- beaten seasoned salt, onion powder, coarse salt Dissolve yeast in lukewarm water in large bowl. Stir in sugar, flour and oil. Knead on lightly floured board, about 5 minutes. Shape into a ball. Place in lightly greased bowl. Cover; let stand for 30 minutes. Divide into thirds. Pat out dough to cover 3 well greased cookie sheets. Cut dough into sticks, 1 inch wide, 5 inches long, brush with beaten egg white. Top with desired seasoning. Bake at 400 for 18-20 minutes. Remove to cooling rack. Yield 7 1/2 dozen sticks. |
Your opinion:What do you like / dislike about the recipe? Did it come out the way you expected it?
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TOPIC: Salt Sticks