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Vanilla Wafer Crumb Crust - Culture, Family, Travel, Consumer Reviews - Posted: 17th Oct, 2012 - 11:08am
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Archived Recipe: Baked GoodsPost Date: 17th Oct, 2012 - 11:08am / Post ID: #
Vanilla Wafer Crumb Crust
Recipe name:
Vanilla Wafer Crumb Crust 
Recipe category:
Baked Goods
What are your thoughts about this great dish? 
Recipe detials:
2 tb Margarine melted 30 Vanilla Wafers -1 3/4 inches in diameter 1/4 ts Pure vanilla extract Pre pare a 9" pie plate by rubbing inside, bottom and sides with 1 teaspoon of the margarine; set aside. Crush vanilla wafers to make very fine crumbs 1 1/2 cups. Place crumbs in a large bowl; combine vanilla and melted margarine and drizzle all over crumbs. Mix thoroughly with blending fork to make sure all is well blended. Remove about 2 tablespoons of crumb mixture and set aside to use as a garnish if desired. With back of a large spoon, press remaining crumbs evenly all over bottom and sides of prepared pie pan. Chill in refrigerator for 2 hours or longer before filling. CHO PRO FAT CAL FIBER SODIUM CHOL (g) (g) (g) --- (g) (mg) (mg) :11 1 5 95 0 71 9 Food exchanges per serving crust only 1 starch exchange plus 1 fat exchange Shared by Al Massey |
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TOPIC: Vanilla Wafer Crumb Crust