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Whiskey Cake - Culture, Family, Travel, Consumer Reviews - Posted: 18th Jan, 2011 - 5:42am
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Archived Recipe: Baked GoodsPost Date: 18th Jan, 2011 - 5:42am / Post ID: #
Whiskey Cake
Recipe name:
Whiskey Cake 
Recipe category:
Baked Goods
What are your thoughts about this delightful dish? 
Recipe detials:
1 Box Instant Vanilla Pudding 1 1/2 oz Whiskey 4 Eggs 1 c Walnuts
1 c Sugar Combine all ingredients. mix 3 minutes. Pour into a well-greased tube pan. Bake at 350 degrees for 50-60 minutes. While cake is baking make topping. Melt butter. Add sugar and whiskey. Cook until sugar is dissolved and of syrup texture. After removing cake from oven, poke holes (with a fork) in the top(leave cake in pan while doing this)/ Pour some of the syrup mixture over cake. Let cake sit in pan 15-20 minutes. Remove cake from pan and brush remaining syrup on sides and top of cake. |
Your opinion:What do you like / dislike about the recipe? Did it come out the way you expected it?
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TOPIC: Whiskey Cake