Recipe name:
Whole Wheat Oatmeal Cookies # 2
Recipe category:
Baked Goods
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Recipe detials: Whole-Wheat Oatmeal Cookies # 2
1/3 c Margarine 1/3 c Granulated sugar 1/3 c Packed dark brown sugar 1 lg Egg 2/3 c All-purpose flour 1/3 c Whole wheat flour 1 c Uncooked quick oats 1/3 c Raisins 1/3 c Walnuts; chopped Peheat oven to 325~F. Lightly grease two cookie sheets. In large bowl, combine all ingredients, except raisins and nuts, with 2 tablespoons water. With electric mixer or wooden spoon, beat until blended.Stir in raisins and nuts. Drop dough by heaping teaspoonfuls 1 1/2 inches apart onto prepared cookie sheets. Bake 18-20 minutes or until edges are lightly browned. Remove to wire rack to cool. Per serving: about 90 cal, 1g pro, 11g car, 3g fat, 30% cal from fat, 6mg chol, 28mg sod. Source: Woman's Day Premier Series: Low-Fat Meals
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