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Close Topic OptionsKaren's Zucchini Bread
Karen' S Zucchini Bread - Culture, Family, Travel, Consumer Reviews - Posted: 20th Jul, 2011 - 9:18pm
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Archived Recipe: Baked GoodsPost Date: 20th Jul, 2011 - 9:18pm / Post ID: #
Karen's Zucchini Bread
Recipe name:
Karen's Zucchini Bread 
Recipe category:
Baked Goods
What are your thoughts about this delicious dish? 
Recipe detials:
3 Egg Beaters? 99% Egg Substitute -- Or Equiv 2 Cups sugar 1/2 Cup applesauce 3 Teaspoons Vanilla Extract -- Alcohol Free 3 Cups all-purpose flour 1/4 Teaspoon double-acting baking powder 1 Teaspoon baking soda 3 Teaspoons cinnamon 2 Cups zucchini -- coarsely shredded 1 Cup seedless raisins Peel, remove seeds and shred zucchini. Sift dry ingredients together - set aside. Beat eggs until foamy. Gradually add sugar, applesauce, vanilla and zucchini - beat until smooth. Add dry mix. Stir in raisins. Place batter in two Pammed and floured loaf pans (8-1/2" x 4-1/4"). Bake at 350 degrees for one hour. One serving = one slice > From: Gerard_Mcmahon_at_USAGNET5__FTDETRCK@ftdetrck-ccmail.army.mil |
Your opinion:Do you think you can serve this for a party or get together?
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TOPIC: Karen's Zucchini Bread