Recipe name:
French Style Baquette Bread
Recipe category:
Baked Goods
What are your thoughts about this great dish?
Recipe detials:
Ingredients | |||
2 | qt | warm water | |
2 | oz | sugar | |
2 | oz | salt | |
2 | oz | olive oil, or vegetable oil | |
8 | oz | active dry yeast | |
7 | pound | bread flour, to 8 lbs | |
Directions: | |||
Combine all ingredients in a large mixing bowl and mix together holding back on some of the flour until you see that it is needed. Knead dough 5-10 minutes or until dough is smooth. Cover and let rise until double in size. Punch down and form into desired shapes-baquettes,round loaves etc. Bake at 375* 20-30 minutes depending on loaf size. By adding fresh chopped herbs and some roasted garlic to this dough you can come up with some very flavorful breads. |