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White Cake With Sticky Brownie Base

Recipe name:
White Cake With Sticky Brownie Base

Recipe category:
Baked Goods

What are your thoughts about this delicious dish?

Recipe detials: White Cake with Sticky Brownie Base

BROWNIE BASE: 50 g unsalted butter -- plus extra for greas 75 g caster sugar 40 g dark muscovado sugar 50 g plain chocolate 2 tsp golden syrup 1 egg 1/2 tsp vanilla extract 25 g plain flour 1/4 tsp baking powder ICE CREAM: 300 g white chocolate -- broken into pieces 300 ml double cream 400 g bought vanilla custard TO DECORATE 50 g plain chocolate cocoa powder -- for dusting oven to gas 4. Lighlly grease 20cm/8in springform in. In small non-stick pan gently heat butter, sugars, chocolate, syrup, stirring until chocolate melted, mixture smooth. Remove from heat, leave to cool. In a bowl, beat egg and vanilla, add to cooled mixture. Sift in flour and baking powder, mix well. Pour into the tin, bake 15 minutes until outside of the brownie is crisp and beginning to shrink away from sides but centre soft to the touch. Leave to cool. Make ice cream - melt chocolate. Whip cream until it just holds its shape, then whisk in the cold custard. Stir in chocolate until mixture is thick, smooth, well blended. Pour onto cooled brownie, tilt tin to level top. Melt plain chocolate, with a tsp drop 12 neat blobs onto the ice cream 3 cm from edge. Open freeze 4 hours. Remove, dust with powder.

Your opinion:
Do you think you can serve this for a party or get together?

White Cake With Sticky Brownie Base

I was thinking about white cake with sticky brownie base is a good topic soon to hopefully get or move ahead with discussion.