Close Topic Options

Grilled Turkey Breast With Apricot Plum Sauce

Recipe name:
Grilled Turkey Breast With Apricot Plum Sauce

Recipe category:
Barbeque

What are your thoughts about this delightful dish?

Recipe detials: Grilled Turkey Breast with Apricot Plum Sauce

1 Bone-in (3-to 3 1/2-pound) -turkey breast 1 c Apricot nectar 1/4 c Olive oil 3 tb Lite soy sauce 1/2 ts Freshly ground pepper 6 lg Purple plums or medium -peaches, peeled, seeded and -chopped 1 Fresh jalapeno peppers, -seeded and minced (up to 2) 1/4 c Minced green onions 1/4 c Minced cilantro 3 tb Light brown sugar WEBER Charcoal Kettle or -Genesis Gas Barbecue Charcoal: Indirect Gas: Indirect/Medium Heat Remove and discard skin from turkey breast. Place turkey in a heavy-duty zip-top plastic bag or shallow baking dish. Combine apricot nectar and next 4 ingredients in a jar; cover tightly, and shake vigorously. Remove and refrigerate 3/4 cup marinade. Pour remaining marinade over turkey, turning to coat; seal bag or cover, and refrigerate overnight, turning turkey occasionally. Combine 1/4 cup reserved marinade, plums, and next 4 ingredients in a medium bowl; cover and refrigerate at least 1 hour. Remove turkey from marinade; discard marinade. Place turkey in center of cooking grate over a drip pan; grill 1 1/2 to 2 hours or until an instant-read meat thermometer registers 170?, brush occasionally with remaining 1/2 cup reserved marinade; let stand 10 minutes before slicing. Serve with chilled plum mixture. -

Your opinion:
What do you like / dislike about the recipe? Did it come out the way you expected it?

Grilled Turkey Breast With Apricot Plum Sauce

In my opinion grilled turkey breast with apricot plum sauce it should be investigated rapidly to and know and seperate fact from fiction.