Recipe name:
Homemade Turkey Sausage
Recipe category:
Main Dish
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Recipe detials:
2 pounds ground turkey 1/2 teaspoon salt 1/4 teaspoon dried thyme 1/4 teaspoon dried savory 1/4 teaspoon pepper 1/4 teaspoon marjoram 1 tablespoon chopped cilantro 1 teaspoon paprika 1/8 teaspoon fennel seed 1 clove garlic -- minced 1. In a large mixing bowl, using a mixing spoon or your hands, combine all ingredients. 2. Make 1-inch meatballs by rolling the turkey sausage mixture in your hands. Flatten the meatballs with the palm of your hand to form patties. 3. Place sausage patties in a nonstick skillet. Cook over medium heat until they are browned on the bottom. Turn patties with a metal spatula and cook thoroughly. Remove sausage and drain on paper towels. Serve. |