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Beer Date Bread - Culture, Family, Travel, Consumer Reviews - Posted: 21st Apr, 2008 - 8:13am
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Archived Recipe: Baked GoodsPost Date: 21st Apr, 2008 - 8:13am / Post ID: #
Beer Can Date Bread
Recipe name:
Beer Can Date Bread 
Recipe category:
Baked Goods
What are your thoughts about this tasty dish? 
Recipe detials:
8 Empty beer cans 1 c Maple syrup 2 tb Soda 1 tb Vanilla 1 c Dates 2 Eggs 2 c Beer 4 c Whole wheat pastry flour 3 tb Butter 1 c Pecans Remove tops from beer cans with can opener; lightly oil insides. Sprinkle soda on dates. Heat beer to boiling and pour over date/soda mixture; set aside to cool. Cream together butter, maple syrup, vanilla, and eggs. Stir in flour. Add nuts and cooled date mixture. Spoon batter into cans, filling only 1/2 full. Bake with cans standing up on cookie sheet, at 350 degrees for 15-30 minutes; look for tops to split and test for doneness. Do not cut bread for 1 day; bread may break up, if it is sliced while still warm. |
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TOPIC: Beer Can Date Bread