Spiced Meat Skillet Timen Ajami

Spiced Meat Skillet Timen Ajami - Culture, Family, Travel, Consumer Reviews - Posted: 13th Jul, 2011 - 5:38pm

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Archived Recipe: Lamb
Post Date: 13th Jul, 2011 - 5:38pm / Post ID: #

Spiced Meat Skillet Timen Ajami

Recipe name:
Spiced Meat Skillet Timen Ajami

Recipe Type Recipe category:
Lamb

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Recipe Ingredients Recipe detials: Spiced Meat Skillet (Timen Ajami)

2 tb Vegetable oil

1 lg Onion, chopped

1 1/2 lb Ground lean beef or lamb

1/4 ts Allspice, ground

1/4 ts Madras curry powder

Salt & pepper to taste 2 tb Rose water

1/2 c Currants, dried

1/2 c Almonds, chopped

Heat oil in a large skillet. Add onion. Saute until onion is tender. Add meat. Cook until browned and crumbly. Drain off fat, if necessary. Add allspice, curry powder, salt and pepper to cooked meat. Cook 3 minutes to blend flavours. Add remaining ingredients. Reduce heat and cover. Simmer over low heat 15 minutes, stirring to prevent sticking. Serve hot. Source: Middle Eastern Cooking by Rose Dosti.



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Post Date: Wed Dec 4 15:08:20 GMT 2024 / Post ID: #

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Spiced Meat Skillet Timen Ajami

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