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Baked Beans C/p - Culture, Family, Travel, Consumer Reviews - Posted: 16th Jun, 2010 - 7:22am
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Archived Recipe: Beans And GrainsPost Date: 16th Jun, 2010 - 7:22am / Post ID: #
Baked Beans C/p
Recipe name:
Baked Beans C/p 
Recipe category:
Beans And Grains
What are your thoughts about this great dish? 
Recipe detials: Baked Beans C/P
Beans and Grains
| Ingredients | |||
| 3 | pound | navy beans (6 cups) | |
| 4 | qt | water | |
| 1 | pound | salt pork, cut in 1 inch cubes | |
| 6 | teaspoon | salt | |
| 1 | cup | onion, chopped | |
| 1/2 | cup | molasses | |
| 1 1/2 | cup | ketchup | |
| 1/2 | cup | brown sugar | |
| 4 | teaspoon | dry mustard | |
Directions: | |||
| Wash and pick over beans. Put into crockpot. Add water, salt pork, salt and onion. Mix well so beans cover pork. Place liner in base. Cover and cook on low for 14-16 hours or until beans are tender. Cooking time can be reduced if beans are soaked overnight then cooked on low 10-12 hours. When beans are tender, drain bean liquid reserving 4 cups. Combine reserved liquid, molasses, ketchup, brown sugar and mustard. Add to beans in liner; stir well. Cover and cook on low 6-8 hours longer. | |||
Your opinion:So now that you have tasted this fantastic recipe, what are your thoughts?
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TOPIC: Baked Beans C/p