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Corn Bean Chowder - Culture, Family, Travel, Consumer Reviews - Posted: 29th May, 2012 - 12:49am
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Archived Recipe: Beans And GrainsPost Date: 29th May, 2012 - 12:49am / Post ID: #
Corn & Bean Chowder
Recipe name:
Corn & Bean Chowder 
Recipe category:
Beans And Grains
What are your thoughts about this delicious dish? 
Recipe detials:
Beans and Grains
1/4 c Oil (butter) 2 c Sliced onions 2 ts Minced garlic 4 c Corn 4 c Stock 1/4 ts Nutmeg 1/2 c Inst milk powder 3/4 c Cooked beans 1/2 ts Salt Heat oil in large dutch oven. Stir fry onions and garlic till browned. Add 3/4 of the corn, all stock and nutmeg. Bring to a boil and simmer till corn is tender. Puree remaining corn with some of the stock. Add the milk powder to the puree. Blend puree into the soup pot with the beans and salt. Bring the soup to almost boiling, lower heat and simmer for a few minutes. Check seasonings and serve. (Optional: Add 1-2 chopped cooked potatoes to thicken) Makes 1 1/2 quarts |
Your opinion:Do you think you can serve this for a party or get together?
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TOPIC: Corn & Bean Chowder