Add Comment As A Guest
Close Topic OptionsCountry Bean Soup
Country Bean Soup - Culture, Family, Travel, Consumer Reviews - Posted: 17th Oct, 2009 - 2:43am
Posts: 1 - Views: 110
Archived Recipe: Beans And GrainsPost Date: 17th Oct, 2009 - 2:43am / Post ID: #
Country Bean Soup
Recipe name:
Country Bean Soup 
Recipe category:
Beans And Grains
What are your thoughts about this great dish? 
Recipe detials:
Beans and Grains
2 pounds navy beans 2 1/2 quarts water 1 meaty ham bone 2 onions -- chopped 1 tablespoon salt 1/2 teaspoon pepper 1 bay leaf Wash and pick over beans. Add to water. Cover and soak over night or boil 2 minutes and soak 1 hour. Add remaining ingredients. Cover and simmer until beans are tender. 3 - 3 1/2 hours. Remove bone and bay leaf. Mash beans lightly. Cut meat off the bone and put it back into the soup. Can be frozen at this point. To serve, add enough water to make a soupy consistency. Makes 4 quarts. |
Your opinion:So now that you have tasted this fantastic recipe, what are your thoughts?
Sponsored Links:
TOPIC: Country Bean Soup