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Crock Pot Baked Beans

Recipe name:
Crock Pot Baked Beans

Recipe category:
Beans And Grains

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Recipe detials:
Beans and Grains

Ingredients
1	pound	navy beans, dried, rinsed, soaked overnight
6	cup	water
3/4	cup	molasses
1/2	cup	coffee, black
1/4	cup	brown sugar, dark, firmly packed
1	tablespoon	cider vinegar
2	teaspoon	dry mustard
1 1/2	teaspoon	salt
1		pepper, freshly ground
1	each	onion, cut in half, stuck with 4 cloves
4	each	canadian bacon, slices, chopped
Directions:
Combine beans & water in slow cooker, cover & cook on low heat for 7 hours until tender. Drain, refrigerate in pot. Can be cooked up to 3 days in advance. Stir together molasses, coffee, sugar, vinegar, mustard, salt & pepper in small bowl. Stir into beans in pot. Add onion & canadian bacon, pushing down into beans. Cook, covered, on low heat for 7 hours, or until beans are flavored through.

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Crock Pot Baked Beans

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