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Green Beans Mushrooms - Culture, Family, Travel, Consumer Reviews - Posted: 2nd Nov, 2008 - 4:53pm
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Archived Recipe: Beans And GrainsPost Date: 2nd Nov, 2008 - 4:53pm / Post ID: #
Green Beans With Mushrooms
Recipe name:
Green Beans With Mushrooms 
Recipe category:
Beans And Grains
What are your thoughts about this classic dish? 
Recipe detials: Green Beans with Mushrooms
Beans and Grains
2 lb Green beans, fresh; 1"pieces 3 c Water, salted; boiling 1 ts Salt 1 ts Sugar 3 oz Mushrooms, sliced canned 1/2 c Butter; melted Place beans in saucepan containing boiling walted water. Add salt and sugare. Cover and simmer for 30 minutes; drain. Saute mushrooms in butter and add to beans. Nancy O'Brion NOTE: Food Exchange per serving: 1 VEGETABLE EXCHANGE + 1 FAT EXCHANGE (Nancy O'S note: 1/2 Cup of butter I sure would use margarine and would, for sure, cut back on it even though I switched to margarine MAKE IT WORK. I find it is really important to fix them veggies that are taste for the diet.....) NANCY C'S NOTE: Yes, the recipe DOES call for 1/2 cup butter. This seems excessive to me so I'll probably just use a tablespoon or two. (Sorry Nancy C. not me!!! It will be 1 to 2 tablespoon margarine for me) SOURCE: Southern Living Magazine, sometime in 1973. Typed for you by Nancy Coleman. Reposted 4 you and yours via Nancy O'Brion and her Meal-Master |
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TOPIC: Green Beans With Mushrooms