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H&l Speakeasy Chili

Recipe name:
H&l Speakeasy Chili

Recipe category:
Beans And Grains

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Recipe detials: H&L Speakeasy Chili
Beans and Grains

5 lb Ground round 16 oz Can, dark red kidney beans 16 oz Can, light red kidney beans 2 (16 oz) cans small red beans 1 tb Vegetable oil 3 lg Green peppers, cored and Chopped 3 Jalapeno peppers, cored and Chopped 1 lg Red onion, chopped 1 lg Spanish onion, chopped 1 lg White or yellow onion, Chopped 8 (8-10!) cloves garlic, Finely chopped 4 (28-32 oz.) cans whole Tomatoes 3 (64 oz) cans of tomato juice Chili powder to taste Salt and pepper Break up and cook meat in large frying pan until browned and crumbly. Drain thoroughly. Season with salt, pepper, and at least 1 tablespoon of chili powder. Set aside. Saute green peppers, jalapenos, onions, and garlic in oil until limp. Quarter the whole tomatoes and dump with juice from pan into a large pot. Add hamburger, sauteed vegetables, and beans to pot. Add tomato juice until chili is soupy, not too thick. Season with chili powder to taste. Simmer for 90 minutes, stirring frequently to prevent scorching. Leftover chili can be frozen.

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H&l Speakeasy Chili

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