Russian Beef Stroganoff With Coke

Russian Beef Stroganoff Coke - Culture, Family, Travel, Consumer Reviews - Posted: 27th Mar, 2007 - 6:45am

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Archived Recipe: Beef
Post Date: 27th Mar, 2007 - 6:45am / Post ID: #

Russian Beef Stroganoff With Coke

Recipe name:
Russian Beef Stroganoff With Coke

Recipe Type Recipe category:
Beef

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Recipe Ingredients Recipe detials: Russian Stroganoff - with Coke

1 1/2 lb Chuck steak, OR boneless

- round steak 3 tb Flour

1 ts Salt

2 tb Oil, or shortening

1/2 c Onion, finely chopped

1 md Clove garlic, minced

1/2 c COCA-COLA

1/4 c Water

2 tb Flour

1/2 c Water

1 tb Worcestershire sauce

2 oz Mushrooms, with liquid,

- (1-2 oz can) 1 c Sour cream

2 tb Parsley, minced

Mashed potatoes, noodles, - OR rice, cooked and hot Cut beef into 1/2-inch strips, put in a plastic bag with 3 tablespoons of flour and the salt. Shake until the meat is evenly coated. In a heavy skillet or Dutch oven, heat oil/shortening, add the meat strips and brown slowly, stirring often. Add onion, garlic, Coca-Cola, and 1/4 cup of water, mix well. Cover and simmer 30 to 45 minutes or until the meat is fork-tender. In a bowl, mix the 2 tablespoons of flour with the 1/2 cup of water until smooth. Stir into the meat along with the Worcestershire sauce and the undrained mushrooms. Stir and cook until thickened, 2 to 3 minutes. (If making ahead for reheating later, do not add the sour cream now. Reheat, then complete the recipe directions.) Stir in the sour cream and heat gently just until the gravy simmers. Sprinkle with parsley and serve over potatoes, noodles, or rice. Makes 6 servings or 3 cups.



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Post Date: Mon Dec 23 7:30:57 GMT 2024 / Post ID: #

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Russian Beef Stroganoff With Coke

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