Filete Enchocolatado Beef In Chocolate Sauce

Filete Enchocolatado Beef Chocolate Sauce - Culture, Family, Travel, Consumer Reviews - Posted: 18th Jul, 2006 - 7:04pm

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Archived Recipe: Cheese
Post Date: 18th Jul, 2006 - 7:04pm / Post ID: #

Filete Enchocolatado Beef In Chocolate Sauce

Recipe name:
Filete Enchocolatado Beef In Chocolate Sauce

Recipe Type Recipe category:
Cheese

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Recipe Ingredients Recipe details: Filete Enchocolatado (Beef In Chocolate Sauce)

1 2 lb piece beef tenderloin

Salt, pepper 3 tb Butter

1/2 Onion; finely chopped

2 Garlic cloves

- finely chopped 1/2 c White wine

1 c -Water

1 oz Unsweetened chocolate

1/2 lb Queso fresco; crumbled

2 tb Chopped parsley

Season beef to taste with salt and pepper. Fry in butter until browned. Add onion, garlic, wine and water. Cover and simmer over gentle heat about l5 minutes. Add chocolate and simmer, uncovered, l0 minutes longer. At serving time, slice meat, pour sauce over and sprinkle with cheese. Broil to melt cheese. Sprinkle with parsley. Makes 6 servings. Each serving contains about 4l6 calories, 375 mg. sodium, ll9 mg. cholesterol, 29 grams fat, 3 grams carbohydrates, 34 grams protein, 0.l9 gram fiber.





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Post Date: Thu Dec 26 14:54:05 GMT 2024 / Post ID: #

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Filete Enchocolatado Beef In Chocolate Sauce

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