Marinated Salad

1 lb Can French-style green beans

1 x Drained

1 ea Small jar chopped pimento

2 ea Small onions, sliced &

1 x Separated into rings

3/4 c Chopped celery

1 cn Shoe Peg corn, drained

1 ea Small can tender green peas,

1 x Drained

--DRESSING

-- 1/2 c Vegetable oil

1 t Salt

1/4 t Pepper

1/2 c Red wine vinegar

1/2 c Sugar

DRESSING: In a small saucepan, mix above ingredients. Bring to boil; stir until sugar is dissolved. Pour over vegetable mixture;