Recipe name:
Farmer's Bran Bread
Recipe category:
Baked Goods
What are your thoughts about this delicious dish?
Recipe detials:
2 cups flour 3 teaspoons baking powder 1/2 teaspoon baking soda 1/4 cup sugar 3/4 teaspoon salt 1 egg 1 cup bran 2 tablespoons melted shortening 2 tablespoons melted butter 1 cup sour milk Sift flour, baking powder, baking soda, sugar and salt in bowl. Beat egg, add sour milk and bran; stir to mix. Add melted shortening and stir into flour mixture. Place on floured board and roll to 1/2-inch thickness. Cut into rectangles 2 x 3 inches. Brush top with melted butter. Form loaf by placing rectangle on edge in pan and bake in moderate oven. >From Favorite recipes of Colfax Country Club Women, 1946 by Mrs. J.R. Black, Johnson Mesa Typed by Ethel Snyder |