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Close Topic OptionsSpring Pita Sandwiches
Spring Pita Sandwiches - Culture, Family, Travel, Consumer Reviews - Posted: 14th Nov, 2012 - 5:20pm
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Archived Recipe: Beans And GrainsPost Date: 14th Nov, 2012 - 5:20pm / Post ID: #
Spring Pita Sandwiches
Recipe name:
Spring Pita Sandwiches 
Recipe category:
Beans And Grains
What are your thoughts about this delicious dish? 
Recipe detials:
Beans and Grains
2 Pita breads 2 Tomatoes, diced 1 Avocado, sliced 1 c Kidney beans, canned/drained 1 c Cheddar cheese, grated 1 c Mushrooms, sliced 1 c Alfalfa sprouts 1/2 c Canola Oil 4 tb Vinegar 1/4 c Roasted cashews Salt & Pepper to taste Slice pitas in half and fill with remaining ingredients, dividing evenly. Fillings will be overflowing. Simply separate the pita halves and pile up what's left between them. Add oil and vinegar and top with cashews. These sandwiches are colorful, delicious, nutritious, easy to make, and perfect for picnics, too. (Note: Even my meat-eating friends and relatives seem to enjoy this when served as a main dish.) Created and typed for you by Lawren Freebody @ Salata BBS. |
Your opinion:Do you think you can serve this for a party or get together?
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TOPIC: Spring Pita Sandwiches