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Rio Grande Kidney Bean Soup - Culture, Family, Travel, Consumer Reviews - Posted: 26th Apr, 2013 - 12:02pm
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Archived Recipe: Beans And GrainsPost Date: 26th Apr, 2013 - 12:02pm / Post ID: #
Rio Grande Kidney Bean Soup
Recipe name:
Rio Grande Kidney Bean Soup 
Recipe category:
Beans And Grains
What are your thoughts about this delightful dish? 
Recipe detials:
Beans and Grains
| Ingredients | |||
| 1 | each | bacon, slice | |
| 1 | teaspoon | garlic, minced | |
| 1/2 | cup | onion, chopped | |
| 2 1/2 | cup | beans, kidney, canned with liquid | |
| 3 | cup | beef broth | |
| 3 | each | bay leaves | |
| 1/2 | teaspoon | salt | |
| 1 | pepper, freshly ground | ||
| 1/4 | teaspoon | basil, dried, crumbled | |
Directions: | |||
| Fry bacon over medium heat in heavy frying pan; crumble bacon and set aside. Reheat bacon drippings over medium heat; saute garlic and onion until tender, stirring occaionally. Puree beans in blender or food processor fitted with steel blade and stir into onion mixture. Blend in crumbled bacon and remaining ingredients, stirring occasionally until soup is hot. Remove and discard bay leaves. Soup will thicken as it stands and can be thinned with water or additional beef broth. | |||
Your opinion:What do you like / dislike about the recipe? Did it come out the way you expected it?
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TOPIC: Rio Grande Kidney Bean Soup