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Chinese Cabbage Sheeps Cheese - Culture, Family, Travel, Consumer Reviews - Posted: 24th Oct, 2012 - 2:13am
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Archived Recipe: CheesePost Date: 24th Oct, 2012 - 2:13am / Post ID: #
Chinese Cabbage And Sheeps Cheese
Recipe name:
Chinese Cabbage And Sheeps Cheese 
Recipe category:
Cheese
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Recipe details: Chinese Cabbage and Sheeps
9 oz Onion 4 tb Olive Oil 2 Sprigs of fresh Thyme 2/3 tb Wine Vinegar Salt, Pepper 29 oz Chinese Cabbage 8 oz Sheeps 1. Peel and chop onions. 2. Heat oil in a skillet and saute the onions in it and with the oil put in a bowl. 3.Chopp the thyme finely and mix together ,with the vinegar, under the onion mix. 4.Season with salt and pepper. 5.Clean cabbage and cut into small stripes;add to bowl. 6.Break cheese into small pieces and add to bowl 7.Let stand for one hour, taste and season again if nessesary Translated by Brigitte Sealing Cyberealm BBS Watertown NY 315-786-1120 |
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TOPIC: Chinese Cabbage And Sheeps Cheese