String Bean Provencal

String Bean Provencal - Culture, Family, Travel, Consumer Reviews - Posted: 1st Feb, 2009 - 7:08pm

Text RPG Play Text RPG ?
 

Posts: 1 - Views: 162
Archived Recipe: Beans And Grains
Post Date: 1st Feb, 2009 - 7:08pm / Post ID: #

String Bean Provencal

Recipe name:
String Bean Provencal

Recipe Type Recipe category:
Beans And Grains

What are your thoughts about this great dish?

Recipe Ingredients Recipe detials:
Beans and Grains

1 tb Olive oil

4 md Onions, chopped

4 Garlic cloves, chopped

28 oz Plum tomatoes in thick puree

2 ts Leaf thyme, crumbled

2 ts Sugar

1/4 ts Salt

1/4 ts Ground black pepper

2 lb String beans, trimmed and

Halved 1>. Heat oil in Dutch oven over medium heat. Add onion and garlic; cook,

covered, stirring occasionally, 8 minutes or until softened. Add tomatoes, thyme, sugar, salt and pepper, breaking tomatoes with back of spoon. Stir in the string beans. Simmer, covered, stirring occasionally, 25 to 35 minutes or until beans are tender.



Recipe Reviews Your opinion:
So now that you have tasted this fantastic recipe, what are your thoughts?

Sponsored Links:
Post Date: Tue Feb 18 3:57:32 GMT 2025 / Post ID: #

Avatar

String Bean Provencal

Add Comment
More opinions appreciated on string bean provencal is a good topic in quick fashion to know carefully and seperate fact from fiction.


 
> TOPIC: String Bean Provencal
 

▲ TOP


International Discussions Coded by: BGID®
ALL RIGHTS RESERVED Copyright © 1999-2025
Disclaimer Privacy Report Errors Credits
This site uses Cookies to dispense or record information with regards to your visit. By continuing to use this site you agree to the terms outlined in our Cookies used here: Privacy / Disclaimer,