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Texarkana Style Chili

Recipe name:
Texarkana Style Chili

Recipe category:
Beans And Grains

What are your thoughts about this interesting dish?

Recipe detials:
Beans and Grains

1 tablespoon corn oil 2 pounds ground round 1 cup onion -- minced 1 tablespoon garlic -- minced 3 tablespoons flour 3 tablespoons hot chile powder 1 teaspoon cumin 2 teaspoons salt 16 ounces canned kidney beans -- drained 3 cups water -- boiling hot HEAT CORN OIL IN A LARGE SKILLET, OVER A MODERATE FLAME ADD BEEF, ONIONS, AND GARLIC SAUTE FOR 10 MINUTES, DRAIN WELL COMBINE FLOUR, CHILE POWDER, SALT, AND CUMIN IN A SAUCEPAN, OVER A MEDIUM FLAME GRADUALLY WHISK IN HOT WATER-MIX WELL STIR INTO BEEF MIXTURE-MIX WELL POUR INTO A CASSAROLE DISH BAKE, COVERED, @ 350 DEGREES FOR 60 MINUTES STIR IN BEANS-MIX WELL BAKE, UNCOVERED, @ 350 DEGREES FOR 30 MINUTES SERVE HOT

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Texarkana Style Chili

My thoughts on texarkana style chili has to be expounded briskly so as to find texarkana style chili carefully and maybe get a better idea.