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Texas Chili

Recipe name:
Texas Chili

Recipe category:
Beans And Grains

What are your thoughts about this delicious dish?

Recipe detials:
Beans and Grains

2 1/2 lb Cubed beef stew meat Beer - enough to marinate 1/2 c Cooking oil 1 c Chopped green pepper 1 c Chopped onion 4 c Chopped fresh tomatoes 1 3/4 c Tomato sauce 5 1/2 c Cooked pinto beans -- drained 2 tb Chili powder 4 ts Ground cumin 4 ts Salt 1 1/2 ts Garlic salt 1 t Dried oregano 1/4 c Chopped jalapeno peppers* 5 ts Hot pepper sauce* "My chili is actually one of my boss's recipes. He has received requests for it from people in Maryland, Texas and many other states. I know you'll enjoy it! - Sylvia Dorr * ?his is a medium hot chili. Reduce jalapeno peppers and hot pepper sauce for a milder chili. Marinate the beef in beer for at least 8 hours. Drain beef; pat dry on paper towels. Brown in hot oil in a large kettle. Add green pepper, onion, tomatoes, tomato sauce, and beans; cook on medium heat for 1 hour; add spices, jalapeno peppers and hot pepper sauce; cook 2 hours longer. Yields: 4 quarts From: "Prize-Winning Beef" Recipe Booklet. Posted on Prodigy by Debbie Carlson.

Your opinion:
Do you think you can serve this for a party or get together?

Texas Chili

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