Beef Stir Fry With Mushrooms & Sweet Pepper

Beef Stir Fry Mushrooms Sweet Pepper - Culture, Family, Travel, Consumer Reviews - Posted: 23rd Mar, 2012 - 5:14pm

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Archived Recipe: Beef
Post Date: 23rd Mar, 2012 - 5:14pm / Post ID: #

Beef Stir Fry With Mushrooms & Sweet Pepper

Recipe name:
Beef Stir Fry With Mushrooms & Sweet Pepper

Recipe Type Recipe category:
Beef

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Recipe Ingredients Recipe detials: Stir-Fry with Mushrooms & Sweet Pepper

1 1/2 ts Vegetable oil

1 lb Steak

1 sm Onion

1 sm Green bell pepper

1/4 lb Fresh mushrooms

1/4 ts Marjoram

1/4 ts Thyme

1/4 ts Pepper

1/4 c White wine

1/2 c broth

1 t Cornstarch

1 tb Cold water

Heat vegetable oil in wok over moderately high heat for 30 seconds. Add steak, cut into strips, and fry until no longer pink. Remove. Add to wok at medium heat, 1 chopped onion, and chopped green pepper, fry for 1 minute. Mix in sliced mushrooms, marjoram, thyme and pepper and fry for 2-3 minutes. Raise heat to high and stir in white wine and boil, uncovered, for 1 minute. Add beef broth and simmer, covered, for 3-4 minutes. Blend, in a mix of cornstarch cold water. Stir until thickened, add previously cooked beef and cook 1 minute longer. Serve over white rice. Edited by Larry Bibich From and thanks to: Corina_Walker@CUEHere.GraySage.Edmonton.AB.CA Sun 07-04-1993

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