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Beef Stroganoff - Culture, Family, Travel, Consumer Reviews - Posted: 20th May, 2006 - 7:56am
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Archived Recipe: BeefPost Date: 20th May, 2006 - 7:56am / Post ID: #
Beef Stroganoff
Recipe name:
Beef Stroganoff 
Recipe category:
Beef
What are your thoughts about this interesting dish? 
Recipe detials: BEEF STROGANOFF
| Ingredients | |||
| 1 | teaspoon | vegetable oil | |
| 1 | pound | sirloin steak, boneless sliced into thin strips | |
| 8 | oz | mushrooms, sliced, fresh | |
| 1/4 | cup | water | |
| 2 | teaspoon | flour, unbleached | |
| 1 | teaspoon | dry mustard | |
| 1 | teaspoon | salt 1/4 t pepper | |
| 1 | cup | sour cream | |
| 2 | cup | cooked rice, hot or noodles | |
| 1 | md | onion, sliced | |
Directions: | |||
Stir oil and meat in 2-Qt casserole until beef is coated. Cover and micro- wave on high (100%)) until meat is no longer pink, 4 1/2 to 5 Minutes. Remove meat from casserole; reserve meat and juices. Add mushrooms and onion to meat juices. Cover and microwave until mushrooms are tender, 5 to 6 minutes. Shake water and flour in tightly covered jar; stir into mushrooms. Sprinkle with dry mustard, salt and pepper. Microwave uncovered to boiling, 30 seconds. Boil until thickened, 1 minute. Stir in reserved meat, then sour cream. Microwave uncovered until hot, about 1 minute. Serve over hot cooked rice or hot cooked noodles. | |||
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TOPIC: Beef Stroganoff