Barley Casserole #2

Post Date: 9th Sep, 2012 - 3:41pm / Post ID: #

Barley Casserole #2

Recipe name:
Barley Casserole #2

Recipe Type Recipe category:
Main Dish

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Recipe Ingredients Recipe detials:

1/2 lb Fresh mushrooms

1 lg Onion, finely chopped

4 tb Butter

1 c Barley

Salt and pepper 3 c Beef broth

Slivered almonds, toasted Saute mushrooms and onions in butter. Don't let onions brown. Mix in barley, salt and pepper. Pour into buttered 1 1/2 qt casserole. Cover with broth to 1/2 inch above barley. Cover and bake at 350 degrees for 45 minutes, until liquid is absorbed and barley is tender. Garnish with almonds. SOURCE: National Cooking Echo 04/19/90 Contributed to the echo by: Ellen Cleary
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Post Date: Wed Dec 18 15:56:16 GMT 2024 / Post ID: #

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Barley Casserole #2

Barley Casserole #2 - Culture, Family, Travel, Consumer Reviews - Posted: 9th Sep, 2012 - 3:41pm

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Barley Casserole #2

Barley Casserole #2