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Bohemian Liver Dumplings - Culture, Family, Travel, Consumer Reviews - Posted: 24th Aug, 2009 - 1:35pm
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Archived Recipe: BeefPost Date: 24th Aug, 2009 - 1:35pm / Post ID: #
Bohemian Liver Dumplings
Recipe name:
Bohemian Liver Dumplings 
Recipe category:
Beef
What are your thoughts about this tasty dish? 
Recipe detials:
1 clove garlic -- mashed 1/2 teaspoon salt 1 cup calf liver -- ground 4 eggs -- beaten 2 cups cracker crumbs Combine garlic, salt, liver and eggs; add cracker crumbs gradually to form a soft dough. Drop dough from teaspoon onto floured board. Roll dough in flour gently to form balls 1 inch in diameter. Drop dumplings carefully into boiling broth; boil for 15 to 20 minutes. |
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TOPIC: Bohemian Liver Dumplings