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Corned Beef Cabbage - Culture, Family, Travel, Consumer Reviews - Posted: 16th Nov, 2008 - 2:19am
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Archived Recipe: BeefPost Date: 16th Nov, 2008 - 2:19am / Post ID: #
Corned Beef And Cabbage
Recipe name:
Corned Beef And Cabbage 
Recipe category:
Beef
What are your thoughts about this delicious dish? 
Recipe detials:
| Ingredients | |||
| 2 | each | onions, sliced | |
| 2 1/2 | pound | corned beef brisket | |
| 1 | cup | apple juice | |
| 1/4 | cup | brown sugar, packed | |
| 2 | teaspoon | orange peel, finely shredded | |
| 2 | teaspoon | mustard, prepared | |
| 6 | each | cloves, whole | |
| 6 | each | cabbage, wedges | |
Directions: | |||
| Place onions in crockpot. Trim away any fat that might be present on the brisket. If needed, cut brisket to fit into crockpot; place on top of onions. In a bowl, combine apple juice, sugar, orange peel, mustard, and cloves; pour over brisket. Place cabbage on top of brisket. Cover; cook on low setting for 10 to 12 hours or high setting for 5 - 6 hours. | |||
Your opinion:Do you think you can serve this for a party or get together?
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TOPIC: Corned Beef And Cabbage