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Crockpot Meatball Stew - Culture, Family, Travel, Consumer Reviews - Posted: 12th Mar, 2012 - 6:54am
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Archived Recipe: BeefPost Date: 12th Mar, 2012 - 6:54am / Post ID: #
Crockpot Meatball Stew
Recipe name:
Crockpot Meatball Stew 
Recipe category:
Beef
What are your thoughts about this delicious dish? 
Recipe detials:
| Ingredients | |||
| 1 | pound | ground beef, lean | |
| 1 | each | egg | |
| 1/2 | teaspoon | salt | |
| 2 | tablespoon | margarine | |
| 1 | cup | water | |
| 1/4 | teaspoon | garlic powder | |
| 2 | teaspoon | italian seasoning | |
| 3 | each | potatoes, peeled, diced | |
| 2 | tablespoon | cornstarch | |
| 1 | each | onion, chopped | |
| 1 | cup | dry bread crumbs | |
| 1/4 | teaspoon | pepper | |
| 16 | oz | whole tomatoes, chopped with juice | |
| 2 | tablespoon | beef granules | |
| 1/2 | teaspoon | seasoned salt | |
| 4 | each | carrots, peeled, sliced | |
| 1 | each | onion, sliced | |
| 1/4 | cup | cold water | |
Directions: | |||
| Combine ground beef with chopped onion, egg, bread crumbs, salt and pepper. Shape mixture into about 24 meatballs, then brown in margarine. Drain well. Stire together tomatoes, water, beef granules and seasonings. Place carrots, potatoes, and sliced onion in bottom of crockpot, top with meatballs. Pour tomatoe mixture over all. Cover and cook on low setting for 8 to 10 hours. Before serving, remove meatballs with a slotted spoon. Make a smooth paste of the cornstarch and water and stir into vegetables. Cover and cook on high setting for 10 minutes to thicken. Add meatballs to stew and serve. | |||
Your opinion:Do you think you can serve this for a party or get together?
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TOPIC: Crockpot Meatball Stew