Pear Granola Bread

Pear Granola Bread - Culture, Family, Travel, Consumer Reviews - Posted: 16th Sep, 2011 - 4:42pm

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Archived Recipe: Baked Goods
Post Date: 16th Sep, 2011 - 4:42pm / Post ID: #

Pear Granola Bread

Recipe name:
Pear Granola Bread

Recipe Type Recipe category:
Baked Goods

What are your thoughts about this classic dish?

Recipe Ingredients Recipe detials:

Wilson bwvb02b 2 Fresh western anjou pears

1/2 c Butter or margarine

3/4 c Brown sugar; packed

2 Eggs

2 c Flour

2 ts Baking powder

3/4 ts Salt

1/4 ts Soda

1/4 c Buttermilk

1 ts Lemon peel; grated

1 c Granola

1/3 c Raisins


-crunch topping
- 1 tb Butter

1 tb Flour

2 tb Sugar

1/4 c Granola

Core and slice 1/2 pear; reserve. Grate remaining pears to make 1 cup. Cream butter with brown sugar. Add eggs; beat well. Stir in grated pears. Stir together flour, baking powder, salt and soda; add alternately with combined buttermilk and lemon peel. Stir in granola and raisins. Turn into greased and floured 9X5X3-inch pan. Top with reserved pear slices. Spoon Crunch Topping over batter and bake 350`F. 1 hour and 15 minutes. Cool 10 minutes; remove from. Makes 1 loaf. Crunchy Topping: Mix butter with flour and sugar until crumbly. Stir in granola. Source: December 1984/Family
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Post Date: Sat Feb 22 7:12:52 GMT 2025 / Post ID: #

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Pear Granola Bread

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You know I was thinking pear granola bread could be elaborated without delay for us to get intensively become more aware about pear granola bread.


 
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