Close Topic Options

Gefullte Kalbsbrust Stuffed Veal Breast

Recipe name:
Gefullte Kalbsbrust Stuffed Veal Breast

Recipe category:
Beef

What are your thoughts about this delicious dish?

Recipe detials: Gefullte Kalbsbrust (Stuffed Veal Breast)

1/2 lb Ground ; Lean 1/4 lb Ground Pork 1 ea Egg; Large 1 c Bread Crumbs; Soft 1 T Lemon Juice 1/8 t Nutmeg 1/2 t Salt 1 x Pepper; To Taste 4 lb Breast Of Veal; With Brisket 3 T Shortening 2 t Paprika 2 ea Bay Leaves 6 ea Cloves; Whole 1/2 t Rosemary 1/2 t Basil 2 c Water Mix ground meats, egg, bread crumbs, lemon juice, netmeg, salt, and pepper for stuffing. Stuff pocket of veal breast. Sew closed or use toothpicks or skewers. Brown roast in melted shortening in ovenproof casserole. To the drippings add paprika, bay leaves, cloves, rosemary, basil, and 2 cups water. Bake in a covered casserole at 325 degrees F for 2 hours or until veal is tender. Slice veal and serve immediately.

Your opinion:
Do you think you can serve this for a party or get together?

Gefullte Kalbsbrust Stuffed Veal Breast

Looking for more on gefullte kalbsbrust stuffed veal breast is interesting right away to understand gefullte kalbsbrust stuffed thoroughly to get the facts.