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Ground Beef Patties With Cheese Sauce

Recipe name:
Ground Beef Patties With Cheese Sauce

Recipe category:
Beef

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Recipe detials: Ground Patties with Cheese Sauce

1 1/2 Lb. lean ground beef 1 Small onion -- chopped 1 Tsp. salt 1/4 Tsp. pepper 1 Tbsp. minced parsley 2 eggs Sauce: 2 Tbsp. butter 2 Tbsp. flour 1 C. milk 1 Tsp. Dijon mustard 1/2 Tsp. salt 34 C. diced Swiss or Cheddar cheese 1 fresh tomato -- chopped Mix all and divide and shape into 4 patties. Place in a baking dish. Bake at 400 degrees for 20 to 25 minutes, or until meat is done to your liking. While meat bakes, prepare sauce. Sauce: Melt butter in a small saucepan; add flour. Over high heat, stir in milk; heat and stir constantly until thick. Stir in mustard, cheese and salt; stir until cheese is melted. Add tomato. Pour sauce over cooked meat patties. Top with a slice of cheese and a slice of tomato. Return to oven just long enough to heat tomato and melt the cheese, 3 to 5 minutes.

Your opinion:
So now that you have tasted this fantastic recipe, what are your thoughts?

Ground Beef Patties With Cheese Sauce

In my opinion ground beef patties with cheese sauce could be elaborated today maybe that conceive the big picture forms.