Recipe name:
Marble Cake
Recipe category:
Cake
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Recipe details:
1/2 c Chocolate chips 2/3 c Shortening 1 c Sugar 4 Eggs 2 c Sifted cake flour 3 ts Baking powder 1 ts Salt 1/2 c Milk 1 ts Vanilla extract Melt chocolate over hot water; set aside. Cream shortening and sugar thoroughly. Add eggs, one at a time, beating after each addition. Add sifted dry ingredients alternately with combined milk and vanilla. Beat until smooth after each addition. Mix melted chocolate with 1/2 of the batter. Pour 1/3 of the plain batter into greased and floured 9-cup Mini-Bundt pan. Pour half of chocolate batter on top of the plain. Repeat, finishing with plain batter. Cut a zig-zag pattern through the batter with a knife. Bake at 350 degrees for 35-40 min. Cool 15 min. before removing from pan. Sift confectioners' sugar lightly over top. |