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Lisas' Hot Italian Meatball Sandwiches

Recipe name:
Lisas' Hot Italian Meatball Sandwiches

Recipe category:
Beef

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Recipe detials:

1 lb good quality ground beef 1/2 lb ground pork 1/2 cup cornflake crumbs 1/4 cup evaporated milk 1 egg 2 Tablespoons dried onion flakes 1 8 oz block mozarella cheese 1 teaspoon italian seasoning 2 cups your favorite pizza sauce 6 slices mozarella cheese 6 submarine sandwich rolls Combine beef, pork, crumbs, milk, egg, italian seasoning, and onion. Mix well and form into 1 1/2 inch meatballs. Cube the mozarella into 1/2" cubes.Press 1 cube into each meatball, cover well with the meat.Place on ungreased cookie sheet and bake for 18-20 minutes. In a saucepan heat the pizza sauce. Add meatballs and warm through. Slice a V shaped lengthwise cut into sub rolls. Use the cut out for breadcrumbs later. Pile down the cut 5-6 meatballs. Spoon on sauce and lay a slice of mozarella cut in half so it covers the length of the roll on the top of the sandwich. Place under the broiler for 2-3 minutes or till bubbly.

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Lisas' Hot Italian Meatball Sandwiches

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