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Double Peanut Butter Cake

Recipe name:
Double Peanut Butter Cake

Recipe category:
Baked Goods

What are your thoughts about this delightful dish?

Recipe detials:

1/2 c creamy peanut butter 1/4 c butter or margarine -- softened 3/4 c sugar 2 eggs 1 1/2 c all-purpose flour 2 tsp baking powder 1/4 tsp salt 3/4 c milk Frosting: 1/3 c chunky peanut butter 3 tbsp butter or margarine -- softened 3 c powdered sugar 1/4 c milk 1 1/2 tsp vanilla In a mixing bowl, cream peanut butter, butter and sugar. Add eggs; mix well. Combine flour, baking powder and salt; add alternately with milk to creamed mixture. Mix well. Pour into a greased 9-inch square baking pan. Bake at 350? for 30-35 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. For frosting, cream peanut butter and butter. Add sugar, milk and vanilla; mix until smooth. Frost cake.

Your opinion:
What do you like / dislike about the recipe? Did it come out the way you expected it?

Double Peanut Butter Cake

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