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New York Strip Steak - Culture, Family, Travel, Consumer Reviews - Posted: 18th Jan, 2008 - 3:06pm
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Archived Recipe: BeefPost Date: 18th Jan, 2008 - 3:06pm / Post ID: #
New York Strip Steak
Recipe name:
New York Strip Steak 
Recipe category:
Beef
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Recipe detials:
3 New York strip steaks -- each about 1 inch thick 1/4 c Teriyaki Marinade & Sauce -- (Lite, Kikkoman) 1 Garlic clove; minced 1/8 ts Black pepper Trim fat from steaks; place steaks in large plastic bag with mixture of lite teriyaki sauce, garlic and pepper. Press air out of bag; close top securely. Marinate 45 minutes; turn bag over once. Reserving marinade, broil or grill steaks about 5 minutes on each side (for rare), or to desired doneness, brushing occasionally with reserved marinade. Makes 6 3-oz servings. Source: An American Cooking Tour Featuring Kikkoman Low-Salt Sauces Reprinted with the permission of Kikkoman International Inc. Electronic format courtesy of Karen Mintzias |
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TOPIC: New York Strip Steak