Shepherd's Pie #5

Shepherd' S Pie #5 - Culture, Family, Travel, Consumer Reviews - Posted: 20th Jun, 2013 - 12:11am

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Archived Recipe: Beef
Post Date: 20th Jun, 2013 - 12:11am / Post ID: #

Shepherd's Pie #5

Recipe name:
Shepherd's Pie #5

Recipe Type Recipe category:
Beef

What are your thoughts about this delicious dish?

Recipe Ingredients Recipe detials:

4 Lg To 5 lg potatoes

Salt 2 Tb Butter/margarine

1 D Milk/whipping cream

Pepper 1 Lb Lean ground beef

1 Lg Tomato chopped

6 Sliced mushrooms

2 Tb Chopped parsley

1 Tb Tomato paste

1 D Worcestershire sauce

1 C Brown gravy

1 Pk (10-oz) frozen peas or 1 lb

- peas shelled

Cook potatoes in salted water to cover. Drain, cool and peel. Mash in large bowl with butter, milk and season to taste with salt and pepper. SEt aside. Saute beef until browned, stirring to keep meat crumbly. Season to taste with salt and pepper. Add tomatoes, mushrooms, parsley, tomato paste, worcestershire and gravy. Stir to mix. Add peas and cook about 5 minutes. Turn mixture into casserole. Spread potatoes evenly over meat. Bake at 400 degrees 40 minutes until top is crispy brown.



Recipe Reviews Your opinion:
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Post Date: Sun Dec 1 18:09:16 GMT 2024 / Post ID: #

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