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Simple Brisket - Culture, Family, Travel, Consumer Reviews - Posted: 11th Mar, 2011 - 9:26am
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Archived Recipe: BeefPost Date: 11th Mar, 2011 - 9:26am / Post ID: #
Simple Brisket
Recipe name:
Simple Brisket 
Recipe category:
Beef
What are your thoughts about this great dish? 
Recipe detials:
| Ingredients | |||
| 4-5 | pound | beef, brisket, fresh | |
| 1 | each | onion soup, dry mix | |
| 4 | oz | mushrooms, canned, undrained | |
Directions: | |||
| Trim all excess fat from brisket. Combine onion soup mix with mushrooms and their liquid. Place brisket in crockpot with fat side up, cutting to fit if necessary. Spread onion soup mixture over top of brisket, moistening well. Cover and cook on Low for 10 to 14 hours. Remove brisket and cut across the grain into thin slices. Serve with meat juices poured over top of slices. Serves 8 to 10. | |||
Your opinion:So now that you have tasted this fantastic recipe, what are your thoughts?
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TOPIC: Simple Brisket