Vidalia Beef Patty

Vidalia Beef Patty - Culture, Family, Travel, Consumer Reviews - Posted: 21st May, 2009 - 9:14am

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Archived Recipe: Beef
Post Date: 21st May, 2009 - 9:14am / Post ID: #

Vidalia Beef Patty

Recipe name:
Vidalia Beef Patty

Recipe Type Recipe category:
Beef

What are your thoughts about this delicious dish?

Recipe Ingredients Recipe detials:

1 thick, lean ground beef patty per person

1 1/2 inch thick slice of Idaho potato per person

1 1/2 inch thick slice of large Vidalia onion per -- person

butter or margarine salt and pepper

On a piece of heavily buttered foil, place beef patty, topped with potato, topped with onion. Top onion with 2 tablespoons butter or margarine. Salt and pepper heavily. Twist foil together at top to enclose package. Place packages in ovenproof dish or on baking sheet. Bake at 350 for about 1 hour and 20 minutes. Serves 1. Posted by Ethel Snyder Date Aug. 8, 1997



Recipe Reviews Your opinion:
Do you think you can serve this for a party or get together?

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