Alaskan Spot Prawns With Cannellini Beans

Alaskan Spot Prawns Cannellini Beans - Culture, Family, Travel, Consumer Reviews - Posted: 19th Feb, 2007 - 12:31pm

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Archived Recipe: Main Dish
Post Date: 19th Feb, 2007 - 12:31pm / Post ID: #

Alaskan Spot Prawns With Cannellini Beans

Recipe name:
Alaskan Spot Prawns With Cannellini Beans

Recipe Type Recipe category:
Main Dish

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Recipe Ingredients Recipe detials: Alaskan Spot Prawns with Cannellini Beans

1 cup dried cannellini beans

1 carrot

1 rib celery

1 onion -- cut in half

extra virgin olive oil 3 cloves garlic -- chopped

2 teaspoons freshly chopped rosemary

12 alaskan spot prawns -- heads on (any

-- large fresh prawns -- can be substituted) 5 roma tomatoes -- peeled and diced

1 tablespoon freshly chopped parsley

salt pepper

Cover the cannellini beans with water and soak overnight and drain. In a large saucepan, combine soaked beans, carrot, celery, and onion and enough water to cover. Cover and simmer until tender, about 1 hour.

In a large saute pan, heat 1 tablespoon of olive oil. Saute the garlic, rosemary and prawns. When almost finished, stir in the tomatoes, parsley, salt and pepper and beans. Cook until prawns just turn pink. Serve immediately. Finish with some extra virgin olive oil and garnish with fresh rosemary.



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Post Date: Thu Dec 12 15:59:48 GMT 2024 / Post ID: #

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