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Baked Liver Apples - Culture, Family, Travel, Consumer Reviews - Posted: 22nd Mar, 2012 - 9:39pm
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Archived Recipe: Main DishPost Date: 22nd Mar, 2012 - 9:39pm / Post ID: #
Baked Liver With Apples
Recipe name:
Baked Liver With Apples 
Recipe category:
Main Dish
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Recipe detials: Baked Liver with Apples
1 lb Beef liver; sliced 2 md Apples; chopped 1 md Onion; chopped 1 1/2 ts Salt 1/8 ts Pepper 6 sl Bacon; cut in pieces 1/4 c Water; or beef bouillon Place liver in greased shallow casserole. cover with apples, onion, salt, and pepper. Top with bacon pieces and add liquid. Bake, covered, at 325 degrees for 1-1/2 hours, removing cover during last 20 minutes of baking. SOURCE: Southern Living Magazine, October, 1972. Typed for you by Nancy Coleman |
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TOPIC: Baked Liver With Apples