Add Comment As A Guest
Close Topic OptionsCarrot Apricot Casserole
Carrot Apricot Casserole - Culture, Family, Travel, Consumer Reviews - Posted: 20th Jan, 2007 - 1:56am
Posts: 1 - Views: 108
Archived Recipe: Main DishPost Date: 20th Jan, 2007 - 1:56am / Post ID: #
Carrot Apricot Casserole
Recipe name:
Carrot Apricot Casserole 
Recipe category:
Main Dish
What are your thoughts about this interesting dish? 
Recipe detials: Carrot- Apricot Casserole
1 pk Dried apricots -- 11 oz 1 cn Apricot nectar -- 12 oz 2 ea Bellgian carrots, drained -- 1/2 c Firmly packed brown sugar 4 TB Butter 1/4 c Slivered almonds Soak apricots in nectar overnight. Put 1 jar carrots into a two quart casserole. Top with half the apricots, half the apricot nectar, and 1/4 C brown sugar. Dot with 2 T butter, repeat layers. Sprinkle with almonds. Bake, covered at 350 degrees for 30 minutes, or until bubbly. Recipe By : |
Your opinion:We will love to know how this recipe worked for you... please share your thoughts.
Sponsored Links:
TOPIC: Carrot Apricot Casserole