Recipe name:
Chicken Rosemary
Recipe category:
Main Dish
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Recipe detials:
2 1/2 lb Chicken 1/2 c Flour 1 ts Salt 2 ts Rosemary, crushed 1/8 ts Pepper 1 pt Salad oil Chicken breasts, drums or wings are fine to use. Mix flour, rosemary, salt and pepper in a shallow bowl. Wash chicken and coat with flour mixture. Let coated parts dry for about 1/2 hour. Heat oil over medium heat in large skillet. Add chicken and fry, turning once until golden brown, about 30 minutes. Remove to absorbent paper. |